Title: Comparison of Sugar Fermentation and Shrimp Immersion Water Effectiveness as Attractant on Mosquito Trap

Authors: Hajimi, Ade Mutiara Heriaty, Bambang Supraptono, Teguh Widiyanto

 DOI:  https://dx.doi.org/10.18535/jmscr/v5i8.121

Abstract

Introduction:  Mosquito traps can be equipped with attractants as a lure of the presence of insects.

Objective: This study aims to obtain the type of attractant that can catch mosquitoes with the highest number of the mosquito being trapped.

Methods: This type of research is purely experimental design with a control group. The Mann Whitney test was used to find out the average effectiveness of fermented sugar and shrimp immersion water when used as attractants.

Result: The results of the study indicated the significant difference in the number of Aedes Aegypti mosquitoes   attracted by the fermentation of sugar and shrimp immersion water.

Conclusion: Mosquito traps with shrimp immersion attractants can be socialized to the community as a better vector control than sugar fermentation because it is simple, safe and environmentally friendly.

Keywords: mosquito trap, fermentation of sugar, shrimp immersion water.

References

  1. 2008. Pengaruh Modifikasi Ovitrap Terhadap Jumlah Nyamuk Aedes Yang Tertangkap Undip Semarang. Tesis. Universitas Diponegoro Semarang, Downloaded from: http://eprints.undip.ac.id/18741/1/sayono.pdf.
  2. Thamrin, M., Asikin, M. and Budiman, A., 2008. Potensi ekstrak flora lahan rawa sebagai pestisida nabati. Balai Penelitian Pertanian Lahan Rawa, pp.35-54. Downloaded from: http://download.portalgaruda.org/article.php?article=110347&val=4122.

Corresponding Author

Hajimi

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